Petfood Forum 2020 Presenters

Greg Aldrich, PhD
Research associate professor and coordinator for the pet food program at Kansas State University

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Michael Annis, partner at Husch Blackwell

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Griffiths G. Atungulu, Ph.D., associate professor & agricultural/food engineer, Department of Food Science, University of Arkansas Division of Agriculture

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Emma Bermingham, Ph.D., senior research scientist, AgResearch

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Henk Bosch, Ph.D., senior research scientist, DSM

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Bonin Bough., CPG brand expert, Bonin Ventures

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Serge Boutet, founder and president of SBNutrinnov Consultants

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Paola Cane, Ph.D., CEO, Mia Solution

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Chloé Champion, marketing and communication director, Diana Pet Food

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Craig Coon, CEO, Four Rivers Kennel

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Caitlyn Dudas, executive director and co-founder, Pet Sustainability Coalition

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Pete Ensch, CEO, WEM Automation

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Juan Gomez-Basauri, global director, Alltech

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Luke Helm, vice president of distribution, eShipping Distribution Services

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Lonnie Hobbs, Ph.D. student in agricultural economics, Kansas State University

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Ryan Honaker, Ph.D., director of microbiology, NomNomNow

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Jessica Jarett, Ph.D., computational biologist, AnimalBiome

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Amy Kerr, director of business development, SPINS

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Maria Lange, Vice President of Strategic Verticals Pet & Cannabis

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Jeff Lucas, senior director of technical services, Silliker-Merieux NutriSciences

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Emily Lyons attorney, Husch Blackwell

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Ray Matulka, PhD, director of toxicology, The Burdock Group

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Dave McClain, director of sustainability, Printpack

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Sarah McKay, director of market development, National Corn Growers Association

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David Meeker, Ph.D., senior vice president of scientific services, North American Rendering Association

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James Peterson, Ph.D., technical consultant, Pet Food Solutions

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David Rosenblatt, DVM, director of learning, Sher Consulting and Training

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Michele Sayles, Ph.D., executive director of food safety and quality, Diamond Pet Food

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Justin Shmalberg, DVM, chief nutrition officer, NomNomNow

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David Sprinkle
Publisher and research director for Packaged Facts

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Charles Stark, Ph.D., associate professor of feed technology, Department of Grain Science and Industry, Kansas State University

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Julian Stauffer, chief operating officer, PTI

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Kelly Swanson, Ph.D., Kraft Heinz Co. endowed professor in human nutrition, University of Illinois at Urbana-Champaign

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Ron Tribelhorn, food process engineer, former section head for Procter & Gamble/Iams Pet Food Co.

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Andrew Vickerson, chief technology officer, Enterra

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Joseph Wakshlag, DVM, Ph.D., professor

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William (Scott) Whiteside, Ph.D., food, nutrition and packaging sciences department, Clemson University

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