2026 Presentations

Please click on the session name below to access and download presentations for Petfood Forum Europe 2026.

• Mapping the future of European pet care: Emerging trends and strategic opportunities —Sahiba Puri, Euromonitor International
• Pawsitive change: A holistic approach to sustainability in pet food — Dan Lorenzen-Schmidt, BHJ
• How rendered pet food ingredients compare to novel ones: What is most sustainable for the future? — Anne Gaasbeek and Gregorio Brussino, Mérieux NutriSciences | Blonk
• Enzymes advancing sustainability, digestibility and health in companion animal nutrition — Deni Kostelac, Ph.D., International Flavors & Fragrances
• Perceptions, sources and the evolving role of long-chain omega-3s in pet nutrition — Julian Pietrzyk, Ph.D., MiAlgae Ltd.
• Rethinking protein with a new framework to evaluate quality and essential amino acid balance in canine nutrition — Stuart Lowther, Thrive Pet Nutrition
• Beyond the box: What makes pet food subscription models stick — Annika Rahm, Hey Holy
• From hype to evidence: Real-world consumer insights from Europe’s first cultivated meat trial for dogs — Jan Luprich and Simone Stringhetti, Ph.D., Bene Meat Technologies
• AI-assisted supplier auditing: Transforming pet food supply chain assurance — David Rosenblatt, DVM, Sher Consulting and Training
• Optimizing pet food freeze-drying processes: Energy, hygiene and nutritional integrity — Magnus Jochumsen, GEA Process Engineering