Wang Jinquan, Ph.D.

Title and Company

Associate professor with the Feed Research Institute (FRI) of the Chinese Academy of Agricultural Sciences (CAAS) and an advisor to the Ministry of Agriculture’s Project Team of Quality and Safety Standards of Pet Food (Feed)

Presentation description:

Update on China’s pet food production and new pet food regulations – Wang Jinquan, Ph.D., associate professor with the Feed Research Institute (FRI) of the Chinese Academy of Agricultural Sciences (CAAS) and an advisor to the Ministry of Agriculture’s Project Team of Quality and Safety Standards of Pet Food (Feed), provides an update on the country’s pet food manufacturing facilities and production. He also reports on new pet food regulations that took effect in May, covering areas such as labels, packages, hygienic standards, raw materials and more.

Biography: 

At CAAS, Wang is the project leader of the Evaluation Research Group of Feed Mycotoxin Detoxification, the Pet Nutrition and Food Processing Technology Team as well as the Quality and Safety Standards Project. He also serves as team leader of the pet nutrition and food processing technology research lab of FRI and consults with several pet food manufacturers in China. Previously, Wang was a visiting scholar at the University of Guelph in Canada. He earned a bachelor’s degree in animal husbandry/nutrition and a master of science in animal nutrition from Shenyang Agricultural University in China, then a doctorate in animal nutrition and feed sciences from the Department of Graduate School of CAAS.